TRS small dried Black Eye Beans are white or cream coloured with a distinctive black spot where the fresh pea was joined to the pod.
Also known as black eye peas or goat peas, these beans are eaten all over the world and popular in Portuguese, South & North American, African and Indian cuisine. They have a soft texture when cooked and a creamy flavour that takes on the tastes of spices & sauces beautifully. Quick and easy to cook, these versatile black eye beans have no added preservative and are non GMO. Use them in salads, soups, fritters and spicy dishes.
Black-eyed beans are small, creamy-flavoured beans with a black ‘scar’ where they were joined to the pod. They are much used in American and African cooking.